• Soup of the Day: Chef's Homemade Favorites 10
• Cheese and Fruit Plate: Local cheeses with seasonal fruit and nuts 18
• Burrata: Fresh burrata cheese with basil, cherry tomatoes and extra virgin olive oil  16
• Herbed Parmesan Meatballs: with Ricotta Cheese and Parmesan Crostinis 16

• Warm Breaded Goat Cheese Salad: Served with Candied Walnuts, Roasted Apples, and Warm Breaded Goat cheese tossed in a Balsamic Vinaigrette 18
• Grilled Chicken Caesar Salad: Grilled chicken on bed of romaine, with shaved parmesan, croutons, walnuts and cranberries in a classic caesar dressing 18
• Roasted Beet Salad: Served on a bed of Arugula with Sliced Apples, Crumbled Blue Cheese, Toasted Pistacios and Pine Nuts in a Lemon Thyme Vinaigrette 17

• Pizza 15
• Toppings: Bell Peppers, Onions, Mushrooms, Artichokes, Ricotta, Meatballs, Black Olives 3 

• Southern Style Macaroni and Cheese: Topped with fresh Toasted Bread Crumbs 18
• Gnocchi Pomodoro: Homemade potato dumplings with fresh mozzarella, basil and fresh marinara sauce 20
• Rigatoni and Meatballs: Slowly braised beef meatballs served in a rich tomato sauce 22
• Penne Primavera: Penne Pasta served with fresh vegetables tossed in garlic and olive oil 20

• Dark Chocolate & Hazelnut Mousse 10
• Panna Cotta: Vanilla flavored Italian custard topped with berry coulis 10
• Tiramisu 10
• Ice Cream & Fresh Fruit Sorbet (any dessert available a la mode) 10

House Cocktails  16.

• Birdland Margarita Classic margarita with red wine float
• French 75 Gin, lemon juice, St. Germain, prosecco 
• Maple Syrup Old Fashioned Rye whiskey, Angostura bitters, maple syrup, orange peel
• Rum Punch White rum, dark rum, pineapple juice, black tea, lemon, mint garnish

Draft Beer   9.

• Founders Centennial IPA (7.2% abv) Grand Rapids, Michigan
• Radeberger Pilsner (4.8% abv) Radeberg, Saxony, Germany

Wine by the glass  12.

• Red:   Cabernet, Merlot, Pinot Noir
• White:   Chardonnay, Pinot Grigio, Sauvignon Blanc
• Other:   Rose, Prosecco

White Wine bottle

• Pinot Grigio, Pighin, Friuli, Italy.   43
• Sauvignon Blanc, Infamous Goose, Marlborough, New Zealand.   42
• Chardonnay, Greystone, California     40
• Rose, M. Chapoutier, Rhone Valley, France    37
• Bordeaux Blanc, Chateau Les Reuilles, France   34

Red Wine bottle

• Pinot Noir, Louis Jadot, Burgundy    49
• Malbec, Amalaya, Argentina    44
• Merlot, Cline Cellars, Sonoma Coast, California   42
• Cotes-du-Rhone, Couvent Des Jacobins, Rhone Valley, France     39
• Bordeau Rouge, Chateau Les Reuilles, France    34

Bubbles bottle

• Taittinger Cuvee Prestige Brut nv, Reims, France     90
• Bourvet Cremant, Loire Valley, France     45
• Fiol Prosecco, Italy   42

Bottled Beverages      6

• 500ml Panna      
• 500ml Pellegrino.      
• 1000ml Pellegrino (12)
• Iced Tea            
• Gourmet Soda